2017 Dinner in the ParkThis year's "Dinner in the Park" was a great success. The evening weather was absoluting perfect for beer and wine and a wonderful outdoor dinner catered by Longboards. Longboards is to be complimented for serving a well prepared and tasty dinner. Staff serving the meal were very polite and attentive to guests and also did an outstanding job.
Porta-Saloon served two varieties of beer provided by Rich & Sue Delano, owners of the Brewing Lair in Blairsden. They included, "Lairy" a dry hopped brown ale and "Equinox Solo" a single hop India blonde. Both varieties were extremely popular among guests.
Porta-Saloon was not able to arrange for "wine on tap" for this event but PESPA had plenty of premium wine available in bottles for guests. All-in-all, the event was successful and everyone was pleased with the entire evening.